HOTEL WING BREAKFAST
The breakfast you always want to eat

Hotel breakfast symbolizes the start of the day.
We really considered the feelings of our guests when eating breakfast at our hotel.
Tastes that make you feel at ease, flavors that can only be found in that area, fresh flavors that please your body.
At Hotel Wing, each store awaits you with a "breakfast you'll always want to eat," perfect for starting your day.



Our Town Project

What is the Oraga Town Project?

Make your travel memories a little different from usual! Get that little extra excitement that will blow away the fatigue of your business trip.

We pick out information that only a few people know, such as tourist spots and surrounding areas that are not included in guidebooks, and delicious local restaurants.
In addition, our staff, who are well versed in the local attractions, will brainstorm ideas with the desire to "liven up this town" and "help people learn more about this town," and deliver the charms of "our town" that can be experienced through "seeing," "hearing," "smelling," "touching" and "feeling."

Staying at Hotel Wing or Tenza Hotel will make you feel attached to the town, naturally put a smile on your face, and share with others the fun things you'll experience that will make you want to take photos and videos.

Hokkaido area

Japanese and Western buffetSapporo Susukino


Time 6:30-10:00 (LO 9:30)
Prices Regular price 1,650 yen, Member price 1,550 yen
Children (ages 4-8): 800 yen, infants (ages 0-3): free (tax included)

[Recommended Oraga Town Menu] Soup curry
Curry originated in Sapporo, Hokkaido. It was inspired by Chinese and Korean medicinal soups and soupy curries from South India and Thailand. You can make a satisfying soup curry by using ingredients such as potatoes with skin and broccoli.

A rich Japanese and Western buffet is served every morning at the restaurant on the second floor. Local delicacies such as Genghis Khan and soup curry are also available, as well as a drink bar.

Japanese and Western buffetChitose


Time 6: 00 to 9: 30 (LO9: 00)
Prices Regular price: 1,300 yen, Member price: 1,200 yen (tax included)

[Recommended Oraga Town Menu] Genghis Khan
This is a Hokkaido specialty! We serve freshly made Genghis Khan in a "tsukekomi" style, where the grilled lamb is marinated in sauce, rather than the "dipping sauce" style, where the lamb is dipped in sauce.

Restaurant Yumezen Potato serves a Japanese and Western buffet breakfast. Taking advantage of the quality water and ingredients that are unique to Hokkaido, we serve truly delicious food with simple, reliable service.


Japanese and Western buffetTomakomai


Time 6: 30 to 10: 00 (LO9: 30)
Prices Regular price: 1,500 yen, Member price: 1,400 yen (tax included)

[Recommended Oraga Town Menu] Surf clam rice
Among the wide variety of Japanese and Western dishes on offer at the buffet, the most popular dish is "Surf Clam Rice," made with surf clams, a specialty of Tomakomai, which has the highest catch in Japan.

Enjoy Wing's delicious Japanese and Western buffet, handmade every morning. The reliable taste of home-cooked food is popular at all stores in the chain.


Japanese and Western buffetAsahikawa Ekimae


Time 6: 30 to 9: 30 (LO9: 00)
Prices Regular price: 2,000 yen, Member price: 1,900 yen (tax included)

[Recommended Oraga Town Menu] Seafood Bowl
Our seafood buffet with "all-you-can-eat salmon roe" is a big hit! Enjoy as much salmon roe or your favorite seafood as you like on your rice.

A breakfast buffet made with excellent ingredients is served in the restaurant on the 12th floor, which overlooks the Asahikawa cityscape. In addition to local delicacies such as Genghis Khan, you can also make your own seafood bowl and enjoy it.


Tohoku/Kanto area

Japanese and Western buffetSukagawa


Time 6:30-9:00 (Entry until 8:30)
Prices Regular price 1,100 yen, Member price 1,000 yen
Elementary school students: 550 yen, preschoolers: free (tax included)

[Recommended Oraga Town Menu] Pork soup with lots of ingredients, made with local vegetables and Sukagawa miso
We offer a breakfast buffet using local ingredients such as rice and vegetables. Eat a nutritious breakfast such as pork soup with plenty of ingredients made with Sukagawa vegetables and miso to energize your day!

We serve dishes made with local ingredients, such as fresh vegetables purchased from Hatakenbo, a direct sales agricultural product store and Sukagawa's second largest farm, and Sukagawa-grown Koshihikari rice delivered directly from local farmers.


Japanese and Western buffetPremium Tokyo Yotsuya


Time 7:00-10:00 (LO 9:30)
Prices Regular price 2,000 yen, Member price 1,900 yen (tax included)
Outpatients: 2,200 yen (tax included)

[Recommended Oraga Town Menu] Porridge made with plenty of ingredients from a long-established local restaurant
We offer famous dishes such as tsukudani furikake from Nishikimatsuume, umeboshi kimchi from Tsumaiefusa, and roasted sesame from Sekine no Gomayu, which are famous shops around the hotel. In addition, we have a wide selection of rice accompaniments such as the hotel's homemade beef stew, takana mentaiko, salted kelp from the Naruto Strait, bibimbap, and Wakasa Bay boiled whitebait. You can enjoy a light breakfast with porridge.

2We offer a buffet with over 30 kinds of Japanese and Western dishes, including the much-talked-about Happy French Toast. Our town rice porridge toppings and a wide variety of sauces to put on pancakes and French toast. It's an exciting breakfast that makes choosing fun from the morning.


   

Hokuriku/Tokai area

Set menuPremium Kanazawa Ekimae


Time 7:00-10:00 (*Time system)
For details, please check the official website
Prices Regular price: 1,830 yen, Member price: 1,730 yen (tax included)

[Recommended Oraga Town Menu] Kamameshi (rice cooked in a pot)
The popular "Hokuriku-zukushi Kamameshi Gozen" is made with seasonal Kanazawa ingredients such as blackthroat seaperch, crab, and Noto chicken, and is a kamameshi (rice cooked in a pot) made with Ishikawa Prefecture rice.

We offer a "Hokuriku-zukushi Kamameshi Gozen" set, which includes a main course of Kamameshi cooked with "Hyakumankoku," a popular brand of rice produced in Ishikawa Prefecture, as well as stews and side dishes using Kaga vegetables and local ingredients, pickles, and soup. Please enjoy your meal in the relaxing space on the 13th floor.
*The content may change depending on the weather.

Japanese and Western buffetHida Takayama


Time 7:00-10:00 (last entry 9:30)
Prices Regular price 1,700 yen, Member price 1,600 yen (tax included)

[Recommended Oraga Town Menu] Kei-chan
"Torichan" is a local dish that is loved mainly in the Hida and Oku-Mino regions, such as Gero and Gujo in Gifu Prefecture. Chicken marinated in miso and soy sauce is grilled together with cabbage and other ingredients, and the aroma of the grilled sauce whets the appetite.

We offer a menu using local ingredients, such as miso soup made with Takayama's koji miso and sweets made with "Sukuna pumpkin," a specialty of the Takayama region. In addition to popular local delicacies such as "Hida beef croquettes," we also offer a variety of local dishes that have been loved by people for a long time, such as "Komo tofu" and "Nitaku moji."


Japanese and Western buffetShizuoka


Time 6:30-9:30 (LO 9:00)
Prices Regular price: 1,800 yen, Members: 1,500 yen (tax included)

[Recommended Oraga Town Menu] Green Tea Soba
We offer a Japanese and Western buffet where you can enjoy local Shizuoka delicacies such as Shizuoka oden, Fujinomiya yakisoba, and cha soba.

We offer a wide variety of Japanese and Western dishes on the buffet, including local delicacies such as Shizuoka oden and Fujinomiya yakisoba.


Japanese and Western buffetNagoya


Time 7:00-10:00 (LO 9:30)
Prices Regular price 1,500 yen, Members 1,400 yen (tax included)

[Recommended Oraga Town Menu] Kishimen
In addition to standard menu items such as salads, grilled fish, and fried foods, we also offer local delicacies such as "miso katsu" and "kishimen." In the bread corner, you can enjoy Nagoya's morning culture with "anko" (sweet bean paste) and "whipped cream."

Enjoy a delicious, varied and nutritious breakfast buffet.


Set menuSelect Nagoya Sakae


Time 7:00-10:00 (LO9:30) *Time system
For details, please check the official website
Prices Regular price: 1,800 yen, Member price: 1,700 yen (tax included)

[Recommended Oraga Town Menu] Set menu using local ingredients
We have three types of set menus available: a Japanese food set, a bread set, and a porridge set. *The menu may vary depending on the season.


Kinki area

Japanese and Western buffetPremium Kyoto Sanjo



Time 7: 00-10: 00 (LO9: 30)
Prices Regular price: 1,600 yen, Member price: 1,500 yen (tax included)

[Recommended Oraga Town Menu] Various Obanzai
We have a variety of Kyoto-style dishes available. Please enjoy as much as you like with freshly cooked rice.

Enjoy the seasonal ingredients of the mountains and sea, traditional "Obanzai" dishes made with carefully selected dashi broth, and summer vegetables to soothe your body and winter vegetables to warm you up. Experience the four seasons of Kyoto from our breakfast buffet, which uses seasonal ingredients. We also offer limited-seasonal menus.


Japanese and Western buffetKyoto Shijo Karasuma


Time 7:00-10:00 (LO 9:30)
Prices Regular: 1,800 yen, Members: 1,700 yen (tax included)

[Recommended Oraga Town Menu] Ochazuke Corner
The extensive Japanese and Western buffet also includes a corner where you can enjoy ochazuke together with side dishes and Kyoto-style pickles. We offer several types of pickles, such as Nishiri's Kyoto pickles "suguki" and "shibazuke." Please enjoy as much as you like with your favorite pickles.

With a focus on food, one of the joys of travel, we have prepared a buffet with around 45 different Japanese and Western dishes, as well as a drink corner. You can enjoy the Kyoto atmosphere to the fullest with a corner that features ochazuke (rice bowl with tea) with seven types of Kyoto pickles, and a corner with daily experiences such as making matcha tea and mitarashi dango (rice dumplings with sweet soy sauce).


Japanese and Western buffetPremium Osaka Shinsekai



Time 7: 00-10: 00 (LO9: 30)
Prices Regular: 1,500 yen, Members: 1,400 yen (tax included)

[Recommended Oraga Town Menu] Kushikatsu
Speaking of Shinsekai, Osaka, it's kushikatsu! Enjoy a Japanese and Western buffet with a menu that incorporates the deliciousness of traditional Osaka downtown cuisine such as "flour foods," "kushikatsu," "horumon," and "nikusui." *The local menu changes daily.

Enjoy a Japanese and Western buffet with a menu that incorporates the deliciousness of traditional Osaka downtown cuisine such as "flour dishes," "kushikatsu," "horumon," and "nikusui." *The local menu changes daily.


Japanese and Western buffetSelect Osaka Umeda


Time 7: 00 to 10: 00 (LO9: 30)
Prices Regular price: 1,500 yen, Member price: 1,400 yen (tax included)

[Recommended Oraga Town Menu] Niku-sui (Beef soup)
The Osaka specialty "nikusui" means meat soup, and you can enjoy thinly sliced ​​beef in Kansai-style udon soup made with bonito flakes and kelp, and at the Osaka Umeda store, you can also enjoy nikusui with tofu.

We offer a Japanese and Western buffet to our guests. Eat a nutritionally balanced, healthy breakfast to power you through the day. We also offer local dishes unique to Osaka.


Japanese and Western buffetSelect Higashiosaka


Time 6: 30 to 9: 30 (LO9: 00)
Prices Regular price: 1,500 yen, Member price: 1,400 yen (tax included)

[Recommended Oraga Town Menu] Kansai-style Hand-made Dashimaki
In addition to standard menu items such as homemade pork miso soup, curry, rice, bread, and drinks, we also offer local dishes such as dashi octopus, Kansai-style hand-made rolled omelette, nikusui (steamed meat soup), and okonomiyaki, which change daily. Start your day feeling refreshed with a satisfying and nutritious breakfast.

In addition to standard menu items such as homemade pork miso soup and curry, we also offer local dishes such as dashi octopus, Kansai-style hand-made rolled omelet, and okonomiyaki, which change daily.


Japanese and Western buffetKobe Shin-Nagata



Time 6:30-9:30 (LO 9:00)
Prices Regular price: 1,400 yen, Member price: 1,300 yen (tax included)

[Recommended Oraga Town Menu] Bokkake Soba Meshi
We offer a wide variety of Japanese and Western food buffet including "soba meshi" with "bokkake", a soul food that originated in Nagata, Kobe.

We offer a wide variety of Japanese and Western buffet menus, including daily specials and local delicacies such as bokkake and Akashiyaki. A drink bar is also available.


Japanese and Western buffetHimeji



Time 6: 15 to 9: 15 (LO9: 00)
Prices Regular price: 1,200 yen, Member price: 1,100 yen (tax included)

[Recommended Oraga Town Menu] Almond butter toast
Among the wide variety of Japanese and Western dishes on offer at the buffet, the most popular dishes are the daily rice dish and the slightly sweet "almond butter toast," a Himeji specialty.

We look forward to serving you a hearty breakfast with a focus on local dishes.


 
   

Chugoku, Shikoku, and Kyushu area

6 types of set mealsShimonoseki


Time 6:30 - 9:00
Prices Regular price: 1,100 yen, Member price: 900 yen (tax included)

[Recommended Oraga Town Menu] Fugu Rice Porridge
We offer six types of set meals, including Japanese and Western style, to suit your morning mood. The most popular is the "Fuku Zosui Set Meal," made with broth from the bones of tiger pufferfish.

We have been supported by local customers for over 30 years, and have received many smiles and encouragement from them. We would like to thank you for your patronage and continue to strive to be a restaurant where both local customers and customers from all over the country can truly relax and enjoy themselves.

Japanese and Western buffetTakamatsu


Time 6:30-9:30 (LO 9:00)
Prices Regular price: 1,500 yen, Member price: 1,400 yen (tax included)

[Recommended Oraga Town Menu] Sanuki Udon
Takamatsu is known for its Sanuki cuisine. Sanuki udon is now available in the self-service corner! Enjoy the chewy and easy-to-eat local flavor.

We offer a Sanuki-style breakfast using ingredients from the Setouchi region! We have newly added a self-serve udon corner and a Sanuki oden corner! We have prepared a menu centered around local Sanuki dishes that our customers can enjoy. Please enjoy your meal!
*Contents are subject to change.


Choose from 4 main set menusSelect Hakata Station


Time 7: 00 to 10: 00 (LO9: 30)
Prices Regular/Adult 1,500 yen, Member 1,400 yen,
Children (elementary school students) 800 yen (tax included)

[Recommended Oraga Town Menu] Mentaiko Rice Porridge
An original rice porridge made with Hakata Fukutaro's mentaiko! The special broth and salty mentaiko will whet your appetite in the morning!

Choose from four main dishes depending on your morning mood, and enjoy fresh salads and drinks from Kyushu at the drink bar.
*The menu may change without notice depending on the supply situation, etc. Please note.


Japanese and Western buffetSelect Kumamoto


Time 6: 30 to 9: 30 (LO9: 00)
Prices Regular price: 1,100 yen, Member price: 1,000 yen (tax included)
Elementary school students (ages 6-12): 550 yen, preschoolers: free

[Recommended Oraga Town Menu] Dagojiru (dumpling soup)
In addition to standard Japanese breakfast dishes, we offer a buffet with around 40 different Japanese and Western dishes, including local dishes such as "Dago Soup," "Tai Ping Yen," and "Takana Rice."

Breakfast is available to all guests every morning. Hotel Wing Select Kumamoto boasts a Japanese and Western buffet with approximately 40 different dishes.


Japanese and Western buffetYatsushiro, Kumamoto



Time 6: 30 to 9: 30 (LO9: 00)
Prices Regular price: 1,050 yen, Member price: 950 yen (tax included)

[Recommended Oraga Town Menu] Takana rice
When you think of Aso in Kumamoto, you think of "Takana Meshi," a typical local dish made with Aso Takana in Kumamoto Prefecture.

The 1st floor restaurant, Bishoku Sakaya Yumezen, serves charcoal grilled dishes and motsunabe (hot pot) dishes made with local ingredients such as fresh local vegetables and Hinohikari rice from the Kuma region of Kumamoto Prefecture. Enjoy a nutritious and delicious breakfast buffet with a choice of dishes to suit your morning mood.


Japanese and Western buffetMiyakonojo


Time 6: 30 to 9: 30 (LO9: 00)
Prices Regular price: 1,200 yen, Member price: 1,000 yen (tax included)
* Free for preschoolers

[Recommended Oraga Town Menu] Chicken Rice Porridge
We offer a Japanese and Western buffet, including our popular specialty "chicken porridge," which is eaten by approximately 8% of our guests.

For breakfast, we offer a Japanese and Western buffet. Our most popular dish is the Miyakonojo specialty "Chicken Rice Porridge"! Please try it. (As it is a popular item, it may be sold out.)


Japanese and Western buffetIzumi


Time 6: 00 to 9: 30 (LO9: 00)
Prices Regular price: 1,200 yen, Member price: 1,000 yen (tax included)
* Free for preschoolers

[Recommended Oraga Town Menu] Chicken rice
This is a special day food in the Amami region of Kagoshima. It is said that over time it evolved into the modern-day "ochazuke" style "keihan." Please enjoy the unique flavors of this region.

With the belief that "you should have breakfast when you're traveling," we offer a delicious, balanced Japanese and Western buffet breakfast. Please come and enjoy.


Total chef

Hatakeyama Tomiji 
-RYUJI HATAKEYAMA-

Breakfast is one of the pleasures of a business trip or travel.
At the Hotel Wing Chain, each store offers a carefully prepared breakfast that is a must-try for the health benefits.

We offer classic Japanese breakfast dishes such as rice and miso soup made with locally grown rice, grilled fish, simmered dishes, and egg dishes, as well as dishes made with local ingredients and nutritious local dishes, all created by a chef with around 30 years of experience in Japanese cuisine.
Each hotel wing restaurant serves breakfast made with local ingredients. Please enjoy to your heart's content.

*Please note that the menu may change depending on reservations and availability.