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Tokyo Yotsuya

Meetings, banquets, parties,
Information on memorial services and kaiseki

From meetings and training to seminars and exhibitions, year-end parties, alumni reunions, thank-you parties, celebrations, wedding receptions, and memorial services.
We will create the best plan for you based on your budget and your goals.
Please feel free to contact us first.

Reservation / Inquiry

+03-3356-2111-XNUMX 
FAX: 03-2256-2113

As a conference and training venue
For various banquets and parties
We also accept memorial services.

Venue information

Terrace Room (2nd floor)

It can be used for a wide range of purposes, from business seminars and meetings to concerts and parties. It can accommodate small groups to over 100 people. We also offer discounted rates for overnight stays, so you can rest assured.

Seminar image
Party image
Overall image of the venue
Floor plan

Conference Layout (2nd Floor)

It is ideal for web conferences and lectures using free Wi-Fi and a projector. It can also be used in a theater format for company events such as job offer ceremonies. Please consider using it for social gatherings as well.

School format
Theatre Format
Square format

Seating capacity

Terrace Room
(2nd floor)

(140㎡) 40 tsubo

Terrace A
(2nd floor)

(70㎡) 20 tsubo

Terrace B
(2nd floor)

(70㎡) 20 tsubo

Dinner
(Round table)
60 people 30 people 30 people
Stand-up buffet 100 people 40 people 40 people
theater 100 people 60 people 40 people
School 75 people 45 people 30 people

Usage fee list

Terrace Room
(2nd floor)
Terrace A
(2nd floor)
Terrace B
(2nd floor)
Banquet and meeting room fees 2 hours 65,000 45,000 30,000
3 hours 80,000 55,000 40,000
4 hours 95,000 65,000 50,000
5 hours 110,000 75,000 60,000
6 hours 125,000 85,000 70,000
7 hours 140,000 95,000 80,000
8 hours 155,000 105,000 90,000
  • For meetings after 17pm, the fee will be added to the usage fee list, plus 150,000 yen.
  • Microphones cannot be used on Terrace B.

Late night/early morning rates (22pm - 8am)

Terrace Room
(2nd floor)
Terrace A
(2nd floor)
Terrace B
(2nd floor)
Banquet and meeting room fees 1 hours 37,500 27,500 20,000
2 hours 75,000 55,000 40,000
3 hours 112,500 82,500 60,000
  • Tax and service included
  • We will provide an additional 30 minutes before and after your usage time for loading, unloading and setup time.
  • We will provide a projector, screen, and up to two wireless microphones for free.
  • Please note that the above rates are subject to change without prior notice.

Banquet, party and memorial service plans

Party plan menu image
Image of buffet arrangement
Memorial service plan Our most popular course where you can enjoy both meat and fish dishes
Memorial service plan "Karin" Japanese-Western style/three-tiered box
Memorial service plan "Elegance" carefully selected colorful meal
Memorial service plan "Tsubaki" Makunouchi meal

Party plan (buffet)

We will produce according to your budget and desired style.
Choose from a standing buffet or a seated buffet

STYLE

buffet

Premium plan ¥11,000

MENU | 14 items in total

◆ 3 appetizers… Fresh red sea bream carpaccio ~ Citrus lemon sauce ~
Italian Prosciutto and Mozzarella Caprese
Fresh spring rolls with medium fatty tuna and avocado, served with black vinegar jelly

◆3 hot dishes: Shrimp tartar sandwich/Daisen chicken tatsuta-age
Lasagna with Bolognese meat sauce ragout

◆ Pasta dish: Clam and clam vongole bianco

◆ 2 fish dishes...Crispy grilled tilefish with specially selected scales
Octopus and shrimp fritto misto

◆ 1 meat dish… Charbroiled domestic Margaret Pork

◆Chef's Live Kitchen ~Roast beef cutting service~

◆Special seafood chirashi sushi

◆Dessert…Assorted cakes/Glass tiramisu

A total of 14 items

*Contents may change depending on the season.

DRINK

◆Free drinks
Whiskey/Beer/Red and white wine/Sake/Shochu/Soft drinks

STYLE

buffet

Luxury Plan ¥8,000

MENU | 12 items in total

◆ 3 appetizers... Fresh red sea bream carpaccio/Colorful mixed sandwich with farm vegetables
Pancetta and spinach quiche

◆2 hot dishes…Bolognese gnocchi and cheese gratin
Salmon and clams Neapolitan style

◆ Pasta dish: shrimp and ripe tomato cream sauce

◆1 fish dish…Seafood pan-fried with basil and lemon sauce

◆ 2 meat dishes…Grilled Umeri pork with seasonal vegetables/Beef sirloin steak

◆Special seafood chirashi sushi

◆Dessert…Assorted cakes/Glass tiramisu

A total of 12 items

*Contents may change depending on the season.

DRINK

◆Free drinks
Whiskey/Beer/Red and white wine/Sake/Shochu/Soft drinks

STYLE

buffet

standard plan ¥6,000

MENU | 10 items in total

◆ 3 appetizers… Marinated fresh salmon/Italian prosciutto salad
Pancetta and spinach quiche

◆2 hot dishes: Shrimp tartar sandwich/Daisen chicken tatsuta-age

◆ Pasta dish: Aglio e olio peperoncino with whitebait and mitsuba

◆1 fish dish…Sauteed swordfish from Kesennuma with puttanesca sauce

◆ 2 meat dishes... Pork grilled with herbs and rock salt / Grilled chicken with seasonal vegetables

◆ Dessert…Assorted cakes

A total of 10 items

*Contents may change depending on the season.

DRINK

◆Free drinks
Whiskey/Beer/Red and white wine/Shochu/Soft drinks

The displayed prices for various plans include venue fee (2 hours), tax and service charge.

We will provide 30 minutes before and after your appointment to allow for preparation and reception time.

Memorial service plan (Kaiseki course/Kaiseki meal)

Our chef will create a menu to suit your needs
Please let us know about the deceased's favorite dishes and memorable meals.

STYLE

Hotel Wing Premium Specialita Course

Kaiseki course ¥12,000

MENU

◆ Appetizer…Cold Capellini with Caviar

◆ Appetizer…Seafood feast with farm vegetable salad

◆Hot dish…Red king crab chawanmushi

◆ Pasta…lobster, tomato and basil

◆Main (fish)…Grilled tilefish with scales, served with Hokkaido scallops and raw sea urchin risotto

◆ Palate cleanser…seasonal sorbet

◆Main (meat)…Roasted Japanese beef from Ibaraki Prefecture, Japanese style

◆ Dessert…Basque cheesecake with strawberry gelato

◆Coffee

*Contents may change depending on the season.

DRINK

Drinks must be ordered separately.
We also have an all-you-can-drink menu (+2,000 yen).

STYLE

Our most popular course where you can enjoy both meat and fish dishes.

Kaiseki course ¥8,000

MENU

◆ Appetizer…Seafood feast with farm vegetable salad

◆Hot dish…steamed egg custard with raw sea urchin

◆ Pasta…lobster with pesto sauce

◆Main course (fish)…Aquapazza with rockfish and angel shrimp

◆Main (meat)…Roasted Hokkaido beef fillet with seasonal charcoal-grilled warm vegetables

◆ Dessert…Basque cheesecake with seasonal gelato

◆Coffee

*Contents may change depending on the season.

DRINK

Drinks must be ordered separately.
We also have an all-you-can-drink menu (+2,000 yen).

STYLE

A 5-course meal with a choice of main dishes

Kaiseki course ¥6,000

MENU

◆ Appetizer…Capri-style Italian Burrata cheese

◆Hot dish…Homemade chawanmushi

◆ Pasta…Kesennuma swordfish with ripe tomato sauce

◆Main course… Sauteed Japanese-style domestic beef fillet or Pan-fried Niigata Hakkaisan salmon with grilled vegetables

◆ Dessert…Uji matcha fondant chocolate with seasonal fruits

◆Coffee

*Contents may change depending on the season.

DRINK

Drinks must be ordered separately.
We also have an all-you-can-drink menu (+2,000 yen).

STYLE

"Karin" Japanese-Western fusion/three-tiered box

Kaiseki meal ¥10,000

MENU

■First Layer■
Salmon and cream cheese spring rolls
Roasted duck
Marbled Beef Bresaola
Assorted sashimi and 8 other dishes

■Ninohe■ Rice cooked with sea bream from Ehime Prefecture
Sukiyaki made with Hitachi beef from Ibaraki Prefecture
4 dishes in total, including grilled lobster

■Minohe■ Belgian chocolate cake
Seasonal fruit platter
Conger eel soup
Abalone and scallop chawanmushi (steamed egg custard) 16 items in total

*Contents may change depending on the season.

DRINK

Drinks must be ordered separately.
We also have an all-you-can-drink menu (+2,000 yen).

STYLE

"Elegant" carefully selected colorful meal

Kaiseki meal ¥7,000

MENU

■ Roasted Hokkaido beef fillet

■ Freshly fried tempura

■ Grilled swordfish and raw scallops

■Directly from the source: boiled whitebait and saffron rice

■ Clam chowder soup

■ King crab flan

■ Assortment of seasonal fruits, etc. 10 dishes in total

*Contents may change depending on the season.

DRINK

Drinks must be ordered separately.
We also have an all-you-can-drink menu (+2,000 yen).

STYLE

"Tsubaki" Makunouchi meal

Kaiseki meal ¥5,000

MENU

■ Koshihikari rice produced in Ibaraki Prefecture

■Happy Kizuna Beef Roast Beef

■ Salmon wrapped in shredded thread

■ Shrimp in chili sauce

■ Clam soup

■ Homemade chawanmushi and 10 other dishes

*Contents may change depending on the season.

DRINK

Drinks must be ordered separately.
We also have an all-you-can-drink menu (+2,000 yen).

The displayed prices for various plans include venue fee (2 hours), tax and service charge.

We can also accommodate customers with food allergies. Please feel free to contact us.

The images on this page are for illustrative purposes only.

The content and layout may be subject to change.